September 27, 2016
Supported products and specifications
|Supported products||Fresh peach and nectarine. Scan with the light source in contact with, or as close as possible to the outer peel, not the inner flesh|
|Unsupported products||Cooked, boiled, ground, frozen fruit.
Other vegetables and fruits
|Distance from sample||Contact or 1 cm/.5 inch|
|Sample temperature range||39.2 F - 80.6 F (4-27 C)|